Keep It Sweet Blog

Keep It Sweet Desserts Weekly Wrap-up 2/22/14

Posted on February 22, 2014

First of all, a VERY HAPPY BIRTHDAY to my gorgeous sister, Jessica.  She turns 26 today, one of my favorite years!  Love you so much and am looking forward to being able to celebrate every other birthday in the future with you!! (Photo below of us celebrating last weekend) Speaking of Jessica, she sent me…

No-Bake Cookie Dough Oreo Cheesecakes

Posted on February 17, 2014

Individual no-bake cheesecakes full of edible cookie dough chunks and sitting on top of a cookie dough Oreo crust I don’t have a lot of pictures for you today (this dessert was not photogenic, but it was tasty!) and I am having major writer’s block.  I’ll just blame the winter, it seems to be the…

Keep It Sweet Desserts Weekly Wrap-up 2/15/14

Posted on February 15, 2014

I hope you all had a wonderful Valentine’s Day with someone you love and lots of chocolate.  My night was spent at home in PJ pants (the best) with homemade pizza and ice cream.  It doesn’t get much better than that (and no, I’m not 7 years old). This week was busy since I had…

Mini Chip Brownie Bites with Pink Marshmallow Buttercream

Posted on February 10, 2014

Fudgy brownie bites full of mini chocolate chips and topped with a pretty in pink marshmallow buttercream, perfect for Valentine’s Day! This weekend completely flew by!  I've had a lot going on lately (work-wise and personally) so I feel like my weekend relaxing and me-time is extra precious.  I know myself, and I really need…

Keep It Sweet Desserts Weekly Wrap-up 2/8/14

Posted on February 8, 2014

Turns out I missed another weekly update because I was busy in Boston visiting my sister and friends.  We were pretty much up there for 36 hours but it was still so much fun.  I’m basically counting down the days until my sister moves back in with me back to NYC! This week was hectic…

Meyer Lemon Sprinkle Cookies

Posted on February 3, 2014

These Meyer Lemon Sprinkle Cookies are the ray of sunshine you need in the middle of winter.  They are chewy in the middle, crispy around the edges, and rounded out with the flavors of fresh meyer lemon zest. I’m going to fast forward past the winter-hating rant that you could probably spew out yourself and…

Over 25 Recipes Using Salted Caramel

Posted on January 30, 2014

To finish off Salted Caramel Month, I’ve rounded up of over 25 of my favorite recipes using that magical sauce.  Scroll through the lists to find some recipes that are sure to be your new favorites! How to Make Salted Caramel Without a Candy Thermometer from Keep It Sweet Desserts Brownies and Bars Caramel Bars…

Salted Caramel Chocolate Fudge Cookies

Posted on January 27, 2014

These giant cookies are fudgy and chewy in the center but perfectly crisp around the edges.  The salted caramel enhances the flavor to create a well-balanced treat. When I originally came up with the recipe for these cookies, I thought I might end up with a chocolate cookie that came out of the oven with…

Keep It Sweet Desserts Weekly Wrap-up 1/25/14

Posted on January 25, 2014

I didn’t mean to miss last week’s post but we were in San Francisco and the hotel internet was excruciatingly slow.  The short trip was so much fun, though.  We ate our way through the city (and Napa), plus I got to see my cute cousin, Haley!  Well, she is my cousin’s daughter so technically…

Salted Caramel Oreo Bars

Posted on January 23, 2014

These sweet and salty dessert bars are packed with an Oreo crust, chocolate, pretzels and salted caramel.  You won’t believe how easy these are to make. Of all the salted caramel recipes I’ve made, these are by far the most dangerous. The first time I made them, Matt joked about how ugly they were and…