Chocolate Covered Peanut Butter Ritz Sandwiches
Recipe type: Dessert
Makes: 2 dozen sandwiches
A no-bake treat that every kid and adult will love, these chocolate covered peanut butter Ritz sandwiches are almost too good to be true!
  • 4 dozen Ritz crackers
  • 120g (~1/2 cup) creamy peanut butter
  • 500 grams good quality dark chocolate chocolate (I used 72%), roughly chopped (can substitute good quality milk chocolate if preferred)
  • 14g (1 tablespoon) unsalted butter
  1. Lay half of your crackers (24) out on a baking sheet; spread about 1 teaspoon (5 grams) of peanut butter into each cracker (don't use much less or you won't be able to taste it!)
  2. Top each with a second Ritz cracker
  3. Place tray in freezer for a half hour to chill
  4. When ready, place chocolate and butter in a medium microwave-safe bowl; melt by microwaving in 30-second increments and stirring in-between; continue until melted and smooth
  5. Use two forks to dip sandwiches into melted chocolate
  6. Place dipped sandwiches onto parchment or wax paper and chill in refrigerator one hour
  7. Keep stored in an airtight container in a cool room or refrigerator until ready to enjoy
  8. Enjoy within one week for best results
Recipe by Keep It Sweet Desserts at