Bi-Rite Creamery in San Francisco

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Bi-Rite Creamery in San Francisco

Bi-Rite Creamery in San Francisco

Most of you know by now that ice cream is my favorite food group.  Well, tied with peanut butter, of course.  I literally crave it all year round and on most birthdays choose ice cream cake or ice cream pie over any other dessert. Okay, in addition to other desserts.

Bi-Rite Creamery in San Francisco

The thing is, being a volume eater, I choose frozen yogurt or slow churned versions most days of the year.  You know I only believe in eating calories that are absolutely worth it, so I have a hard time setting aside over 300 calories for a tiny half cup portion of typical premium ice cream.  But show me an ice cream that is as flavorful, creamy and unbelievably delicious as that at Bi-Rite and any thoughts of calories are completely out the window.  I don’t know the nutrition information for their ice cream but frankly, I really don’t care.  Their ice cream is for complete unadulterated pleasure.

Bi-Rite Creamery in San Francisco

When we booked our trip to Napa, we didn’t make any plans until last minute.  The exception, however, was that we knew we would be stopping for ice cream at my favorite place in the world (okay, maybe one of my top 10 favorite places).  Even my husband who isn’t as ice cream obsessed as I am thought that was mandatory.

Bi-Rite Creamery in San Francisco

You see, we had visited Bi-Rite three years before on a trip to San Francisco when all of our friends who had lived there said it was a must-try.  When I was back in San Francisco in the fall for the Foodbuzz festival, Joanne and I walked six or so miles from brunch to have ice cream for lunch (normal?).  The amazing thing is that after hyping up Bi-Rite in my head and to everyone else over the last three years, the ice cream STILL exceeded my expectations.

Bi-Rite Creamery in San Francisco

Maybe it is that they start with real ingredients (ahem, roasted banana ice cream that TASTES like bananas, not some artificial banana flavor).  Maybe it is that they use local dairy.  Or maybe it is that they stick huge chunks of snickerdoodles into their ice cream (that is the ricanelas).  All I know is, I’ve tasted many flavors (they let you sample as many as you want!) and was delicious.

Bi-Rite Creamery in San Francisco

On this visit, I had Malted Vanilla with Peanut Brittle and Milk Chocolate Pieces, Brown Sugar with Ginger Caramel Swirl, and Ricanelas.  We may or may not have detoured there on our way to the Oakland airport (I told you I love that place)… and on that visit I got Coffee Toffee, Brown Sugar with Ginger Caramel Swirl (I had to get it again) and Roasted Banana.

Bi-Rite Creamery in San Francisco

Matt’s picks were Balsamic Strawberry, Salted Caramel and Cookies n Cream topped with hot fudge… smart man!

Bi-Rite Creamery in San Francisco

Eating ice cream this good is the only way I’ll pose for a photo after an early morning flight to San Fran.  Hello airplane look.

Bi-Rite Creamery in San FranciscoBi-Rite Creamery in San Francisco

Did I mention the to-go containers?  I had to use every ounce of my will power not to take those with me for the plane ride.  They even have ice cream cakes that sound like heaven.  Now if you can figure out a way to get one of those to me on the east coast for my birthday in a couple of weeks, I will shower you with cookies forever.  I don’t make false promises.

Bi-Rite Creamery in San Francisco

Go there!

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17 Responses to “Bi-Rite Creamery in San Francisco”

  1. Louisa August 6, 2012 at 2:28 pm #

    Oh my goodness, those flavours sound ridiculously good! Now I want to go to San Francisco more than ever!

  2. Bianca @ Confessions of a Chocoholic August 6, 2012 at 2:52 pm #

    I love ice cream too but haven’t yet tried Bi-Rite. I will keep it in mind next time I’m in SF! Roasted Banana sounds fantastic.

  3. Averie @ Averie Cooks August 6, 2012 at 4:42 pm #

    Wow that sounds like quite a place and San Fran has just SUCH amazing food, from sushi to ice cream, quite the city!

  4. The Taster August 6, 2012 at 4:55 pm #

    This place really knows how to do it. I suggest going to La Taqueria for lunch a few blocks away before ice cream. Subject of the next blog post: why NY can’t figure out how to do good tacos…

  5. Erin @ The Spiffy Cookie August 6, 2012 at 10:48 pm #

    I have to write this down, I’ll be in SF next month!

    • admin August 7, 2012 at 11:22 am #

      You seriously need to go!! Get an extra scoop for me:-)

  6. Joanne August 7, 2012 at 6:40 am #

    JEALOUS! All of those flavors sound amazing. I think I’ve had the ricanelas before…but brown sugar ginger? Now that I need in my life.

    You and I should just plan a trip to SF once a month for ice cream consumption. Just saying…

    • admin August 7, 2012 at 11:22 am #

      1) You would die for that flavor
      2) GENIUS idea! Maybe we could get bi-rite to sponsor those trips:-)

  7. Debra August 7, 2012 at 10:58 am #

    My mouth is watering.

  8. thelittleloaf August 7, 2012 at 11:13 am #

    I want to eat it all! I don’t suffer quite the same pangs of conscience as you when it comes to ice cream – could happily eat it every day :-)

  9. Monica @TheYummyLife August 7, 2012 at 10:32 pm #

    Dang it! I just returned home last night from a wedding in San Francisco. Wish I’d known about Bi-Rite. Although my waistline is probably better off. I’ll definitely check it out next time I’m there. Looks like a great place.

    • admin August 8, 2012 at 8:11 am #

      Now you have an excuse to go back:-) I hope you had a nice trip to San Fran… such a great city!

  10. Rachel @ The Avid Appetite August 8, 2012 at 3:26 pm #

    God I love ice cream and I love creameries!! Yum!

  11. Jen @ Savory Simple August 11, 2012 at 6:07 pm #

    This place looks great!

  12. JulieD August 13, 2012 at 12:25 pm #

    Oh man, my next trip to SF, I’m there! Love the pictures!!

  13. Christina @ Sweet Pea's Kitchen August 19, 2012 at 12:17 am #

    This place looks awesome! I love the interesting flavors that they offer. I will have to remember this place next time I am in SF! :)


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    […] ever since we went to Bi-Rite, I’ve had the brown sugar ice cream on the brain.  That dark, almost burnt brown sugar flavor […]

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