Keep It Sweet Desserts Weekly Wrap-up 5/7/16

Posted on May 7, 2016

Happy Mother’s Day weekend! It’s my second year as a mom and I definitely understand why the holiday can be such a big deal. Being a mom can be hard and while it’s truly rewarding to be a parent, it’s nice to get an extra special thank you on occasion.

Matt and L have already treated me to flowers, chocolates and a pancake breakfast. We will spend the rest of the morning together (maybe get outside now that it’s not raining for the first time in a week?) and then this afternoon I’m heading out for a manicure and pedicure. Ah that sounds pretty luxurious at the moment. Not a bad Saturday at all! Tomorrow afternoon we are going to see my parents and celebrate some more with them.

Fun on the bar at gym class!

So thankful for gym class this week. The weather was terrible and we went three times!

What are your plans? Are you being spoiled for all that you do as a mom or celebrating someone else? If you are still working out your celebration eats here are a few festive suggestions:

Now for this week’s updates….

New Posts on the Blog:

Peanut Butter Chocolate Covered Pretzel Ice Cream

basically the best ice cream ever.

This week’s most popular recipe/blog post:

Fluffernutter Cookies

these are just like a fluffernutter sandwich but in cookie form!!

Five favorite things I pinned all week:

Reese’s Peanut Butter Chocolate Icebox Cake from Life Love and Sugar

Funfetti Coffee Cake from We Are Not Martha

Riesling Rhubarb Crisp Cake from Grandbaby Cakes

Double Layer Cookies from Seasons and Suppers

Cookies and Cream Cookies from Eat the Love

I hope that you all are having a wonderful weekend!

Make something from the blog? Be sure to share it on Instagram with the tag #KeepItSweetDesserts.

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