Triple Chocolate Muffins with a Peanut Butter Swirl

Low Fat Triple Chocolate Muffins with a Peanut Butter Swirl

Today was my first day back to real life.

The early morning alarm, a half-awake trip to the gym, and then that rush to shower, eat breakfast, pack lunch and basically race against the clock to get to the office on time.

Low Fat Triple Chocolate Muffins with a Peanut Butter Swirl

I didn’t like it. Did I spend the last three weeks recovering from extreme burnout? Yes. But unfortunately that didn’t change the feeling of anxiety that weighed me down for the last precious hours of official vacation. The freedom that I felt through the end of the year with my email turned off and my responsibilities at the office on hold was incredible. There was definitely more smiling during that period of time than any other similar block of time over the last twelve months.

Low Fat Triple Chocolate Muffins with a Peanut Butter Swirl

It isn’t that I’m not happy in general, it’s just that I usually put the stress of my job and even my company on my shoulders. I go home at night and think about the model that needs fixing, the capital that needs to be raised or the co-worker that doesn’t get their work done. I think about the meetings that need to be scheduled, the emails that have to be sent and the trips that need to be booked. My old boss once told me not to care so much. He said, “don’t take this the wrong way, but you care too much.” He reminded me that I can only do what I can do and everything else is out of my control. It is just a job.

Low Fat Triple Chocolate Muffins with a Peanut Butter Swirl

So as I get back to the usual routine I’ll try to put aside that usual level of stress that I carry with me and just breathe. I’ll take each day as it comes and put forth the work that makes me feel good and know that everything else will play itself out. And in the moments where I feel that sharp pain in the back of my neck I’ll take a deep breathe, have a cup of tea and when all else fails eat some chocolate.

Oh right, that is what this blog is about! I made these muffins for my 15th (!!!) annual Christmas Eve brunch with my best friends from home and they were a huge hit. Chocolaty and moist like a muffin should be, but even better than that, they are on the lighter side, perfect for your New Years diet resolutions!

Low Fat Triple Chocolate Muffins with a Peanut Butter Swirl
Triple Chocolate Muffins with a Peanut Butter Swirl
Makes 12 muffins

Ingredients:
1 3/4 cup all-purpose flour
1/2 cup packed light brown sugar
1/4 cup unsweetened cocoa powder
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup water, warm
1/4 cup canola oil
1 egg, lightly beaten
1 tablespoon red wine vinegar
1/3 cup mini semi-sweet chocolate chips
~1/4 cup chocolate peanut butter (such as PB & Co)

Directions:
Pre-heat oven to 350 degrees
Line a regular sized muffin tin with paper liners or spray with non-stick cooking spray; set aside
In a large bowl, whisk together all dry ingredients (flour through salt); set aside
In a medium bowl, whisk together wet ingredients (water through vinegar) and chocolate chips
Pour wet ingredients into dry ingredients and stir just until combined (there should still be some small lumps in the batter)
Pour batter into prepared muffin tin
Drop a teaspoon of peanut butter onto each unbaked muffin; use a toothpick to lightly swirl peanut butter around top of muffin
Bake muffins 12-14 minutes or until a toothpick comes out clean and muffin tops are firm
Allow muffins to cool a few minutes before removing from pan
Adapted from Cooking Light

Low Fat Triple Chocolate Muffins with a Peanut Butter Swirl

On a separate note, my posts may be a little less frequent over the next several weeks.  Stick with me because good things are to come!

63 thoughts on “Triple Chocolate Muffins with a Peanut Butter Swirl”

  1. Ugh I dreaded going back to work so much that I decided to get a cold apparently. Yay extra day off? Meh not really. But these muffins look like the perfect way to ease back into the swing of things. Mostly because they contain peanut butter :-)

  2. These look SO yummy. I want to make them right now. But I will refuse, as I just went to the gym for the first time in months. But I will make them. Someday. :)

  3. Love the teaspoonful of peanut butter on top of each muffin. A perfect touch. :)

    P.S. I didn’t sleep at all last night in anticipation/dread of the first day back at work. Can ya tell I’m one of those people who carries her stress with her, too?

  4. I know how you feel about going back to work, it was hard not to let it overshadow the last couple of days of the holiday but I hope you managed to take a step back this year and make sure you have enough ‘you time’.

    Love these muffins too – they look wonderfully moist and delicious.

  5. You’re killing me with these. Peanut butter and TRIPLE chocolate? Oh my..I think I just died and gone to chocolate heaven. I’ll miss your frequent posts but do what you need to do to get back in the swing of things! Going back to work is definitely hard..I was off for 10 days and man, I’m telling you, waking up at 545am instead of 1030am is definitely brutal! Haha :)

  6. First, I thought you were joking about these muffins being light ;) But they are!

    Also, the only thing I can tell you about how to avoid letting work stress come into your regular life is to keep busy doing the things you like to do. Keep baking, keep reading, playing, planning vacations, etc. About a year ago, I was in a bad place at work and all I could think about was the problems & stress. The Mr about left me because all I could think or talk about was work. I made the decision to post more frequently on my blog, picked up my yoga mat, and ordered 10 books from Amazon that I’d been wanting to read for fun. I also booked a fun vacation with my girlfriends. Fill your brain with wonderful things that you love, and the bad things won’t have room. :)

  7. Aw, Lauren, I can totally see you taking the stress of your company onto your own shoulders. Just try to let it go, at least some of the time. And these muffins ought to help. How delicious!

  8. These look SO yummy, I love all things chocolate and peanut butter!

    I can totally relate to your work stress, I’m the same way. Though I stress about every.single.thing in life, not just work. Chocolate helps though :)

  9. Going back to work is always difficult, especially if you put your heart and soul into it like you obviously do. These chocolate muffins look like a wonderful reason to take a break during the day.

  10. Chocolate cures all. That’s my life motto.

    I know what you mean about caring too much…I’m the same way. It’s a blessing and a curse.

    But until I can get a handle on that…there’s always chocolate peanut butter muffins. Swoon!

  11. i’m totally with you on the whole getting back into the swing of things, thing… to say it nicely, my alarm and i are no longer friends. on a totally different note, those muffins look super yummy! Those would definitely motivate me to get up in the morning :)

  12. Lauren – awesome muffins. I love PB anytime anywhere. It is the best food on the planet! I am so happy I found your blog through Chef Dennis – you are so talented.

  13. I hope your transition has gone better than anticipated, Lauren! I know how hard it is to get back to a routine. I was totally in that mode on Tuesday this week. It’s so hard to get back to ‘real’ life sometimes. Especially when you’re having so much fun doing other things!

  14. I love your honesty in this post. My job causes me anxiety on a daily basis and, well, you know how misery loves company. So, thanks for joining me down here. ;-)
    These muffins look delightful and I love that they are chocolatey yet not too heavy. And anything with peanut butter and chocolate is a winner to me!

  15. Hello,

    I have just found your blog, and wanted to say hi. I really enjoyed reading a couple of your recent posts, and this one especially touched me because I recently went through a period of feeling incredibly stressed at work, and that made it impossible for me to fully enjoy my life outside of work. I am now in the middle of a career transition, which I know isn’t possible for everyone…but I hope the work stress is a bit better with your new outlook on it, but I totally understand that it can be too much at times.

    Hang in there, and I’m looking forward to reading more of your blog soon. :-)

    ~Emily~

    1. Thanks for such a nice comment, Emily! I’m working on my own transition so hopefully good things will come very soon:-)

  16. oooh, what a great recipe! I love cooking light magazine and i can’t give up my sweet tooth so I’m always trying to lower the fat. Love that this recipe only takes a 1/4 cup of oil. well done.. and peanut butter fat doesn’t count :-) Thanks girl!

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