Keep It Sweet Desserts Weekly Wrap-up 12/26/15

Posted on December 26, 2015

I hope you all had a wonderful coupe of days celebrating Christmas or just enjoying an extended weekend! We kicked holiday off by seeing some friends on Christmas Eve and then an afternoon of eating Chinese food, dinking and building gingerbread houses with my family. The adults did all the building and then L proceeded to deconstruct and eat the treats off of the houses. Ha! The rest of the weekend will include more family time and hopefully some relaxing!

A magazine with dogs on the cover = only way to get toddler to sit still

L is currently obsessed with dogs! Got him to sit still at the bank for about two minutes with that magazine.

Now for this week’s updates….

New posts on the blog:

Gingerbread French Toast

Unbelievable gingerbread french toast! Making this for Christmas breakfast!!!

Lemon Truffles

Lemon truffles are so pretty and sparkly for new year's eve!

Five Champagne Desserts for New Year’s Eve

Top Champagne Desserts

This week’s most popular recipe/blog post:

Chocolate Covered Peanut Butter Ritz Sandwiches

Chocolate Covered Peanut Butter Ritz Sandwiches!!! only 4 ingredients!

Five favorite things I pinned all week:

Crockpot Hot Chocolate and Hot Chocolate Bar from Chelsea’s Messy Apron

How to Make Hot Chocolate on a Stick from Baking Bites

Hot Cocoa Cupcakes from Baker by Nature

Nutella Stuffed Deep Dish Gingerbread Cookie from Cafe Delights

Soft Gingerbread Cookies from Fake Ginger

I hope that you all have a wonderful weekend!

Make something from the blog? Be sure to share it on Instagram with the tag #KeepItSweetDesserts.

You Might Also Like...
Comments (3)
Leave a Reply

Your email address will not be published.