Keep It Sweet Blog

Blueberry Crisp Oatmeal Cookies

Posted on June 7, 2016

Summer’s favorite dessert in the form of a buttery, chewy and delicious cookie! Yes, I’m still here! Between life’s craziness and some computer issues I haven’t been able to post much over these last few weeks but I’m back… with cookies! And not just any cookie, but perhaps summer’s favorite cookie. I love a warm fruit…

Cinnamon Bun Cookie Ice Cream

Posted on May 24, 2016

No churn ice cream swirled with cinnamon roll filling and full of cinnamon roll cookie pieces! , Every time I make a new ice cream flavor, I convince myself that it’s a new favorite and I can’t possibly come up with another that I will enjoy as much. The last batch, which was so good…

Keep It Sweet Desserts Weekly Wrap-up 5/21/16

Posted on May 21, 2016

Happy weekend! We are heading up to Boston to for my sister’s tea ceremony! It’s the kick-off to a summer full of wedding celebrations and I’m so excited. Unfortunately it’s a really short trip, so I won’t get to eat my way through the city like I normally would want, but it will be fun.…

Chocolate Almond Butter Banana Cookies {Gluten-free} {Vegan}

Posted on May 12, 2016

These easy-to-make soft and chewy cookies are made with wholesome ingredients that make them the perfect kid-friendly snack!   Before I tell you all about my new snack obsession these cookies, I need to tell you about the cookbook, Eating Clean: The 21-Day Plan to Detox, Flight Inflammation, and Reset Your Body.   Before you…

Keep It Sweet Desserts Weekly Wrap-up 5/7/16

Posted on May 7, 2016

Happy Mother’s Day weekend! It’s my second year as a mom and I definitely understand why the holiday can be such a big deal. Being a mom can be hard and while it’s truly rewarding to be a parent, it’s nice to get an extra special thank you on occasion. Matt and L have already…

Peanut Butter Chocolate Covered Pretzel Ice Cream

Posted on May 2, 2016

No churn peanut butter ice cream with peanut butter chunks and chocolate covered pretzel pieces. I’ve been working very hard to bring you the very best no churn peanut butter ice cream you will ever eat. And by working hard, I mean eating my weight in peanut butter ice cream. No regrets over here! While…

Keep It Sweet Desserts Weekly Wrap-up 4/30/16

Posted on April 30, 2016

It’s been a few weeks since I gave much of a personal update on the blog and while life seems crazy, I don’t think all that much has changed! Our trip to Florida was wonderful but already seems forever ago. The days were full of sunshine, family, friends, swimming and ice cream eating (can you…

Vanilla Bean Cheesecake Bars

Posted on April 25, 2016

Cheesecake bars are an easier but equally delicious way to enjoy cheesecake. To be honest, I’ve barely baked over the last few weeks. Last week I made ice cream (recipe coming soon, it was pretty much the best ever) and a simple Passover dessert, but that was it. Between our week in Florida and every…

Chocolate and Pistachio Cookies

Posted on April 21, 2016

Big bakery-style chocolate and pistachio cookies are the ultimate cookie treat! I feel a little bad because I’ve been keeping these cookies to myself for a few weeks now. They are exactly what I expect a perfect bakery-style cookie to be: BIG (when it comes to cookies, bigger really is better) Full of contrasting texture…

Lemon Raspberry Cheesecake Cups

Posted on April 13, 2016

Raspberry-swirled lemon cheesecake cups filled with fresh whipped cream and raspberries are the perfect Spring treat! Today we are channeling SPRING to celebrate my favorite blogger and good friend, Joanne! Joanne is for sure one of the nicest people I’ve ever met. She’s a also good friend, so thoughtful, super smart, extremely creative, funny and…